À la carte - Ravintola Airi

Build your perfect meal from several small plates or a few hearty ones. Our à la carte menu is a celebration of seasonal craftsmanship.

Make a reservation

Airi
À la carte

Menu airi

68€ / person

Wine recommendations 39€ / person

FIXED MENU IS SERVED FOR AN ENTIRE PARTY ONLY

snacks

A quick start

Sourdough Bread from bageri Å with Peltola’s churned butter and herb cream cheese spread

6€

Available V, G, L

Marinated olives

5€

L + available G

Marinated olives with cheese (2pcs) and RHUBARB compote

12€

L + available G

SMOKED VENDACE, sourdough bread and lemon

12 €

L+ available G

Smoked shrimps, Rhode Island dressing, herb sour cream and sourdough bread

18 €

L + available G+D

Grilled Mangalitza sausage from Mestaripalvi, Airi´s mustard and spring cabbage coleslaw

16 €

L + G

Marinated asparagus and Hollandaise sauce

16 €

L + G available V

SMALL Mussels (300g) in white wine broth served with
sourdough bread

17€

D + L + available G

GREEN salad AND SUMMER CUCUMBER FROM LINDROTH’S GARDEN

12 €

mozzarella di bufala + 5€ L + G
smoked rainbow trout + 8€ D + G
Mö Chavre + 5€ V

Crispy fried chicken with chili mayo and Peltola Blue cheese dip

16 €

G + L

Creamy fish soup and Archipelago bread

24 €

L, available G

Pan fried fish of the day with summer vegetables and SHERRY sauce

38 €

G, L + available D

Grilled braised lamb, summer vegetables and creamy green peppercorn sauce

38 €

G, L + available D

Grilled beef sirloin minute steak with seasoned butter and french fries

30 €

G, L + available D

Grilled halloumi, King Oyster mushroom, summer vegetables and cured lemon hummus

28 €

G + available V, L

Big mussels (900g) in white wine broth served with sourdough bread

34 €

D, available G

French fries with garlic mayo and ketchup

9 €

L, G + available V

Summer potatoes with dill and chive butter

9€

G, D + available V

Green salad from lindroth’s garden

9 €

D + G + V

Clafoutis and rhubarb white chocolate mousse

13€

Ice Cream

7€
garnish 1 €

G, L

Sorbet with summer berries

9€

V, G, D

A piece of cheese with rhubarb compote

7€

L + available G

We take all dietary requirements and allergens into account individually. Please let us know in advance.

COUNTRIES OF ORIGIN
Origin of meat: Finland

Build your perfect meal from several small plates or a few hearty ones. Our à la carte menu is a celebration of seasonal craftsmanship.

Airi À la carte

Menu airi

snacks

Sourdough Bread from bageri Å with Peltola’s churned butter and herb cream cheese spread

Marinated olives

Marinated olives with cheese (2pcs) and RHUBARB compote

SMOKED VENDACE, sourdough bread and lemon

Smoked shrimps, Rhode Island dressing, herb sour cream and sourdough bread

Grilled Mangalitza sausage from Mestaripalvi, Airi´s mustard and spring cabbage coleslaw

Marinated asparagus and Hollandaise sauce

SMALL Mussels (300g) in white wine broth served with sourdough bread

GREEN salad AND SUMMER CUCUMBER FROM LINDROTH’S GARDEN

Crispy fried chicken with chili mayo and Peltola Blue cheese dip

Creamy fish soup and Archipelago bread

Pan fried fish of the day with summer vegetables and SHERRY sauce

Grilled braised lamb, summer vegetables and creamy green peppercorn sauce

Grilled beef sirloin minute steak with seasoned butter and french fries

Grilled halloumi, King Oyster mushroom, summer vegetables and cured lemon hummus

Big mussels (900g) in white wine broth served with sourdough bread

French fries with garlic mayo and ketchup

Summer potatoes with dill and chive butter

Green salad from lindroth’s garden

Clafoutis and rhubarb white chocolate mousse

Ice Cream

Sorbet with summer berries

A piece of cheese with rhubarb compote

Airi
À la carte

SMALL Mussels (300g) in white wine broth served with
sourdough bread